Da Lat

Da Lat Food Tour

Experience by
Team Onetrip

The Experience

Da Lat is not only known for its beautiful French-style architecture, majestic waterfalls and strong coffee, but also for its delicious cuisine. Head out on this evening foodie adventure with Onetrip, and taste your way through the city. We’re serving up the best of Central Highland cuisine made using the freshest of ingredients grown right here in the mountains of Da Lat. Remember to bring with you an appetite because at the end of the tour, you’ll find yourself redefining what it means to be full!

Detailed itinerary

5:00 PM - 9:00 PM

Your personal guide will pick you up at your accommodation at 5:00 PM, and from there we will begin making our way up and down the streets of Da Lat, in search of the best dishes this highland town has to offer. The food stops we’ve chosen for you have been around for a while, serving dishes they have perfected over time, made using recipes passed through generations. You’ll get to eat and drink as the locals do-whether it be on a small stool on the sidewalk, or sat comfortably inside a family-run restaurant.

Through cooking demonstrations, you will even learn how to cook a dish or two yourself, all the while learning about the fascinating history behind Vietnamese cuisine. To sum it up well: it will be a delicious learning experience.

Even though the car option is available, we highly recommend choosing the motorbike option. Motorbikes are an integral part of Vietnamese culture, and only this way can you really enjoy snaking your way through alleys that cars usually have a hard time driving through. The weather may be a bit chilly, so in addition to a hefty appetite, do bring a jacket. Let us know your food preferences in advance as well, so we can adapt the itinerary to your dietary needs.


Your meals and drinks are included in the price. All you have to do is eat!


Please note that there is a 30% cancellation fee for any cancellation made less than 24 hours prior to the tour date since we have to book many services in advance. Otherwise, there is a 5% transaction fee for bookings that are canceled 24 hours prior to the departure in order to cover for transaction processing costs.

2 reviews

I had a fantastic time on this tour. It was great fun and hugely informative. You come away with the impression that they really care about the experience you have. It was great value lasting four and a half hours. I saw loads of Dalat. Importantly I tried loads of new and amazing local specialities of food that I would otherwise have missed. My two guides Tham and Thuy spoke fantastic English and were super fun and kind. I will be booking more trips in Saigon with Onetrip. Really would recommend this.

On my last trip to Vietnam in 2018, I did a few food tours with Onetrip. All were fantastic. Now I return in 2019 and find they have expanded and now operate in DaLat, it was no question to do another tour with them. I am very lucky to have been on the very first food tour by Onetrip in DaLat!Tonight’s guide was TinTin.Having been on a few food tours I had expected I would see the same type of food. But no. These guys have found the food that is unique to each region. TinTin and indeed every guide I have toured with is so knowledgeable about all types of Vietnamese cuisine and cooking methods, the places he took me were superb, the very best of what street food is on offer, the safest and the tastiest. I never once felt unsafe on the back of his motorbike and he’s a funny guy. As an added bonus for me, Tham, a guide I had done a food tour with in HoiAn 12 months ago, was here to help setup the new food tour in DaLat and it was so amazing and exciting to meet her again. Ladies, don’t take your husbands with Tham for they will fall in love with her giggle and smile for sure. They also know the guides I had in HoChiMinh so it seems this company is like one big family that strive to take care of you and see you’re happy. I can not recommend them highly enough. And will be using them again. Possibly in a few nights in HoChiMinh, again. It’s such a fun way to eat local food safely.

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